Education and Organizations

The Natural Gourmet Institute of Health and Culinary Arts (NYC)

Institute for Integrative Nutrition

The Natural Epicurean Academy of Culinary Arts (Austin)

Slow Food USA

Climate Crisis / An Inconvenient Truth

Spoons Across America

Chef's Collaborative

Ladies Who Launch

 

 

Food and Cooking

Epicurious

Cook's Thesaurus

Food and Healing

Gourmet Sleuth

The Ghetto Gourmet

The Curious Fork

 

 

New York City

CENYC, Greenmarket Schedules and more

Friends of Animals NYC Vegan Restaurant Guide

Bobolink Dairy, NJ

dvGreen, Sustainable Event Design

The Brooklyn Kitchen

Urban Organic Grocery Delivery Service

Raw Foods Meal Delivery Service

L.E.S. Ecology Center

Build it Green

NYC Compost Project

 

 

Austin

The Purple Fig Cleaning Co-Op, Green Cleaning Service

Wheatsville Food Co-op

Greenling Organic Delivery Service

Austin Farmers' Market (downtown)

Local Slow Food and Green Market Info

 

 

Friends

Clear Point Center, Retreat Center

Fancy Girl Catering, Organic Caterers NYC

Shannon McCarthy, Artist

James Brandon Lewis, Musician

Jason Lowell, Graphic Designer

Daryl Crittenden, Actor

Anna Dagmar, Musician

Palehorse Productions, Theatre and Film

 

 

Blogs

TreeHugger

The Smitten Kitchen

The Breakfast Blog

Eater: NYC Restaurant Blog

 

 

Books

A Field Guide to Produce – Aliza Green

The Omnivore's Dilemma – Michael Pollan

Fast Food Nation – Eric Schlosser

Animal, Vegetable, Miracle – Barbara Kingsolver

Diet for a Small Planet – Frances Moore Lappé

Slow Food Nation – Carlo Petrini

A Slice of Organic Life – Sheherezade Goldsmith

Food and Healing – Annemarie Colbin

What to Eat – Marion Nestle

Food Politics – Marion Nestle

The Great American Detox Diet – Alex Jamieson

Kitchen Confidential – Anthony Bourdain

646.596.5013 | food@ajataharimarsh.com